Environment and Climate

Off to Antarctica with Homeward Bound in 14 days!

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After more than a year of anticipation, the clock is ticking down. On New Year’s Eve I set sail for Antarctica from Ushuaia, Argentina with 80+ women from around the world! Over the past year, we’ve gotten to know each other – through video conferencing, lengthy Facebook threads, and a few in-person meet-ups. We’ve shared stories about our lives, our passions, and our hopes for this world. We’ve been prompted to delve deep into our own stories – the stories we tell ourselves about what we can do, and what’s holding us back. And we’ve been exploring questions about our role in this world – a world that has been tumbling through what is clearly becoming the largest mass extinction in 65 million years.

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Map of Antarctica (credit: NASA)

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50 days ’til Antarctica

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clear sky and beautiful reflections

A photo from the first Homeward Bound voyage in 2016. (Photo Credit: HB1)

In 50 days I set sail with Homeward Bound for Antarctica.

This is the culmination of my year-long professional development journey with 80 other women scientists from around the world. In the past 10 months, through discussions, reading, self-reflection, we’ve explored what it to be a woman in science, what leadership means, and what does it take to compel others to take action on climate change. We don’t always have the answers. But we have enthusiasm – and a growing conviction that there are solutions.

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On the palette of extremes: Wilting under Irish Sunshine

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We brought all of our rain gear. Jackets, pants, boots. A cover for my backpack. Those super-tough zip-lock bags for protecting odds and ends in case you get stuck in a deluge. The last thing I really expected when our flight landed at Shannon Airport on the 4th of July in the southwest of Ireland was sunshine and warm weather. That’s not the image of Ireland I had preserved in my memory.

Coming from Colorado, we were hoping for some cooler, wetter weather. Certainly, it was cooler, 75 F, not 95 F. From the moment I stepped off onto the tarmac (because Shannon airport is one of those places where you still have to walk across the tarmac) I could feel that coastal dampness that seeps into my pores every time I get near a body of water. My Colorado skin is like a dry sponge – greedy for moisture wherever it can find it. But the blue sky was a surprise.

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Twisted limestone pavement of the Burren, in County Clare, western Ireland.

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On Bear Paparazzi and food for the soul at Yellowstone National Park

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I was recently reminded how bears can turn ordinary people into a frantic band of smart-phone wielding paparazzi. Why are people so fascinated by bears? We imagine them as vicious killers (just google ‘Stephen Colbert’ and ‘bears’, and your will be reminded of how he often joked about them as ‘Godless killing machines’), but I think we also find them cute and cuddly. A bear with cubs at Yellowstone National Park will back up traffic for miles, as we discovered on a recent trip to the park.

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Nature paparazzi, after the perfect shot of a small black bear along the side of the road.

People will leave their cars in the middle of the road, emergency lights flashing, tripods and cameras in hand, and RUN to a better view point. While people tend to keep the required distance of 100 yards from the bear, I think the road gives them a false sense of security. Surely, a bear won’t cross a road, will she?

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Chocolate is not going extinct

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In the wake of Valentine’s Day earlier this month, I thought I’d say this: No need to panic, people – chocolate is not going extinct. Earlier this year, Business Insider published the horrific headline: Chocolate is on track to go extinct in 40 years. This juicy click-bait flooded Facebook news feeds, and probably sent many people on post-Christmas chocolate-feeding-frenzies  I have to admit, at first glance, that headline sent a chill down my spine and spasms of pre-chocolate-withdrawl pain through my head – even as my conscious mind was forming the words ‘This is bogus!’. I remembered my experiences making chocolate in Ecuador, and what I’ve learned since, and started digging to back up my suspicions. (It didn’t take long, Snopes has already done the work.)

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This is what chocolate (well, cocoa) looks like in it’s ‘natural’ state – right off the tree. The cocoa beans are covered in a slimy, tangy white coating that’s not all that different from a lot of tropical fruits that grow in pods with many seeds and have tangy centers.

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The stranger in town

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In all stories, either a hero goes on a journey or a stranger comes to town. Sometimes the stranger sends the hero out on a journey. The stranger doesn’t have to be human. It can be a meteor hurtling toward earth, a tornado roaring across an open prairie, or a bear stalking a house. But it can be even more elusive than that. It could be an idea – one that flitters around until it settles on a host, then spreads like a virus.

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NASA’s Climate Time Machine lets you view global temperature anomalies going back to 1884. This snapshot shows anomalies in 2017.

We are all in the midst of a story right now – set on a global stage. The stranger is much more elusive than we could ever have thought. He flitters around the edge of our day-to-day consciousness. Some people see him clearly. Some deny that he could exist. He infiltrates our daily lives just beneath our consciousness, gradually unthreading the balance of the world we’ve built our lives on.

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Antarctica Bound with Homeward Bound

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I have some news I haven’t shared with too many people yet: One year from today, I will be crossing the Drake Passage on my way to the Antarctic Peninsula with a group of about 80 other women scientists from around the world. It will be the culmination of a year-long professional program for women in STEMM (science, technology, engineering, math and medicine) called Homeward Bound. How cool is that?

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Homeward Bound is a major, not-for-profit initiative to equip 1000 women scientists over 10 years with skills in leadership and strategic decision-making in the context of global climate change science. The goals are not only to help women understand themselves as leaders, but also to help them understand how they can have a greater impact together – and then strategize ways to have an impact – to help nudge the world back onto a more sustainable path. My program starts online next month, and culminates in a 3-week expedition to Antarctica, sailing from Ushuaia, Argentina on December 31, 2018. My group will be the third cohort to go through the program. Continue reading →

Letting the Condor take flight

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There are two things that seem to stand out the most when my students recount their memories of our trip to Ecuador (based on their collection of blog posts): the intensity of the Amazon, and the open friendliness of the the Agato community in Northern Ecuador.

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Overlooking the community of Otavalo. Towering above the town is the ancient volcano, Imbabura. (A recent grass fire had turned the top of the volcano black.)

I wanted a component of our journey to Ecuador to include an experience of life in the rural Andes. Our agent at True Ecuador Travel recommended a 2-night homestay with the Agato people, near Otavalo. I had no idea what to expect. I visited Otavalo briefly on my first trip to Ecuador. It was a cloudy day. We took in the famed Otavalo market on a Saturday, and visited the rainy, socked-in volcanic crater of Cuicocha, just outside of town. Looking back on that first trip, it seems strange to me to think about how much I missed just passing through.

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Summer Hike #8 – Quilotoa Crater

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The wide, dusty trail is packed with people and mule trains and slides 1000 feet down from the rim of a crater to an emerald blue lake. We were warned the trail would be challenging. But I was seduced by those glassy waters that ripple with new colors as the sky shifts and turns from blue to grey.

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The moody looking waters of Quilotoa shift from blue to green to grey, depending on what’s happening in the sky.

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